After the game show, it was time for our dinner at Triton's. I loved kicking off the cruise in the most elegant main dining room. The menus were identical in all three dining rooms: "Let the Magic Begin."
I had the calamari, couscous salad and NY strip steak. All were excellent. I especially liked the presentation of the couscous salad:
Here is the New York strip:
Here is the New York strip:
And the pork tenderloin Wellington:
It was during dinner that we discovered my biggest planning flaw. We normally prefer the second dining seating rather than main dining. Of course when you are cruising out of a port that's two time zones west of home, it feels like you are just sitting down to eat at 10:15 PM. Whoops. Beth was nodding off at the table. Richard, however, was rushing to get back to the Edge and left before dessert.
Beth got a bit of a second wind when our server (Chris), assistant server (Shervonne) and head server (Sarah) surprised her with a piece of birthday cake in addition to the dessert we'd ordered. I think the sugar gave her just enough energy to make it back to the room. Isn't this pretty?
I glanced over the next day's Navigator before bed:
Chuck, Beth and I fell asleep very quickly, exhausted by the day's travels. Unfortunately, our stateroom phone rang at 11:30, and the prerecorded message let us know the Oceaneers Club and Lab would be closing in half an hour. Since Richard had self-check in and out privileges, we really didn't need to receive that call. He ended up going strong until 12:30! The Edge and Vibe had free-play arcade games for half an hour at midnight and he seemed to really enjoy that. I was just happy he wasn't too noisy when he got back to the room!
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